Participants in The impact of food culture in Medieval towns (FOODIMPACT)

From the University of Oslo

Name Phone E-mail Tags
Marianne Vedeler Professor +47 22859569 +4798654089 Archaeology, Textiles and Clothing, Medieval Archaeology, Food culture, Collection management
Magne Samdal Senior Engineer +47 22859378 Archeology, Iron Age, Viking Age, GIS
Hugo de Boer Acting Head of Research, Professor +47 22851875 +4798126030 (mob) Biology, Botany, Molecular identification, Plant DNA barcoding, ION-Torrent PGM, Botany Systematics, Orchidaceae, Cucurbitaceae, Ethnobotany, Medicinal plants
Anneleen Kool Associate Professor +47 22851612 +47 40 64 80 61 Ethnobotany, DNA barcoding, Ancient DNA, Viking Age, Phylogenetics, Plant evolution, Medicinal plants
Tor Carlsen
Frode Iversen Professor +47 22845751
Bastiaan Star Associate Professor +47 22858370 Atlantic cod, Evolutionary Ecology, Genomics, Historic DNA, Life-history evolution, Local adaptation, Population genomics, Programming, Thermal physiology, Adaptation, Amplicon high throughput sequencing, Ancient DNA, Bioinformatics, Comparative genomics, DNA, DNA sequence analysis, DNA sequencing, Evolutionary biology, Evolutionary genomics, Fish, Genetics, Genome, High-throughput sequencing, Molecular evolution, Population genetics
Mårten Teigen Head Engineer Documentation, Photograph
Kirsten Jensen Helgeland Head Engineer 41508006

Other participants