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Upcoming events

Image may contain: earthenware, Ceramic.
Time and place: Sep. 5, 2022 9:00 AMSep. 6, 2022 4:00 PM, University of Oslo

CONFERENCE 2022: Hosted by The Research Council of Norway (Norges Forskningsråd) research projects The impact of food culture in Medieval towns (FOODIMPACT) and Culinary heritage as a resource in developing “Food Nation Norway 2030” (FoodLessons)

Gul plakat med teksten "Thinking through exhibition making".
Time and place: Sep. 8, 2022 12:00 PM5:30 PM, Foredragssalen, Historisk museum

This seminar will focus on the research potentials related to the collaborative and multidisciplinary nature of exhibition making. The Research Council of the Museum of Cultural History would like to welcome you all to join us for this one day event.